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Vegan

Eating My City, Eating Out Meat Free, Vegan

My Sunday vegan brunch with VegCF

Cinnamon dessert to top off our brunch.

“Come for the food, stay for the people.” It was the perfect way to describe the sense of community that Vegetarians of Central Florida has come to provide for its members. Jenna Huber, co-owner of vegan restaurant 2nd Sun, probably knows this better than anyone. Since January, she has hosted the 3rd Sunday Vegan Brunch at her home where she serves fresh, home cooked meals to anyone who ventures into her yard.  Continue Reading…

Eating My City, Eating Out Meat Free, Vegan

Soy Stew “Beef” at Mark’s Caribbean Cuisine

Mark's Caribbean Cuisine

Although my absolute adoration with Caribbean food started with the beef patty, over the years it has expanded to include curry chicken, jerk chicken, oxtails, curry goat – each coming with a side of perfectly seasoned rice and peas and sweet plantains. There wasn’t a dish that I would not turn down.

I was still able to enjoy Caribbean food when I made the switch to a meat-free lifestyle a few years ago.

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